Radicchio Salad with Frisée and Apples

January 10, 2011
0 Ratings
  • Serves 4
Author Notes

The inspiration for this gluten free radicchio salad with Braeburn apples comes from Frasca, a fabulous restaurant in downtown Boulder, CO. Their salad however, had salami, while mine, for a little hit of protein, contains walnuts. Enjoy! http://www.elanaspantry.com/radicchio-salad-with-frisee-and-apples/ —elanaspantry

What You'll Need
  • 1 head radicchio, thinly sliced
  • 1/2 head frisee, sliced
  • 1 apple, cut into matchsticks (I used Braeburn)
  • olive oil , to taste
  • balsamic vinegar, to taste
  • 1/2 cup walnuts, toasted
  1. In a large salad bowl, combine radicchio frisee and apple
  2. Drizzle salad with olive oil and vinegar and toss
  3. Toss walnuts over salad
  4. Serve
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1 Review

hardlikearmour January 11, 2011
This salad looks beautiful!