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Prep time
15 minutes
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makes
12
Author Notes
These Smoked Salmon And Cucumber Canapés are a fresh and light appetizer to please! Tender smoked salmon sits on a cucumber slice topped with cream cheese. A delicious low carb snack! —sohappyyoulikedit - Jamie Preuss
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Ingredients
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12
cucumber slices, about 1/4 inch thick
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1/3 cup
whipped cream cheese
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4 ounces
thinly sliced lox-style smoked salmon
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Fresh Dill, to garnish
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Capers, to garnish
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Thinly sliced red onion, to garnish
Directions
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Arrange cucumber slices on a platter. If you have more than 12 slices, that's just fine!
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Using a small offset spatula, spread whipped cream cheese over each cucumber slice.
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Arrange smoked salmon slices on top of each slice.
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op with thinly sliced red onion, fresh dill sprigs, and capers. No need to measure - add as much or as little as you think looks nice and will taste good!
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Serve immediately or chill up to 2 hours before serving.
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