One-Pot Wonders

Sheet Pan Cauliflower Scampi

June 26, 2022
0 Ratings
Photo by thunderduckfarm
  • Prep time 5 minutes
  • Cook time 15 minutes
  • Serves 4
Author Notes

This is so freaking good. Instead of shrimp, cauliflower is cooked with lemons, wine and butter tossed with spaghetti. —thunderduckfarm

What You'll Need
  • 3 cups cauliflower florets
  • 1 lemon, thinly sliced
  • 3 garlic cloves, grated
  • 2 tablespoons butter, cut into small pieces
  • 1/4 cup parsley, chopped
  • 1/4 cup parmesan cheese, grated
  • 1 cup white wine
  • Olive oil
  • Salt and pepper
  1. Heat oven to 450 degrees
  2. Place the lemon slices on a baking sheet. Top with olive oil, salt and pepper. Pour the wine (carefully!) onto the baking sheet.
  3. In a bowl toss the cauliflower with olive oil, garlic, salt and pepper. Place the cauliflower on the baking sheet and top with the butter.
  4. Bake in the oven for 15 minutes until the cauliflower is tender, top with parmesan and parsley. Serve with crusty bread or spaghetti (or both).

See what other Food52ers are saying.

  • thunderduckfarm
  • Alison

2 Reviews

Alison June 27, 2022
This looks delish. How much wine should we use? It’s not included in the ingredient list.
thunderduckfarm June 27, 2022
1 cup! Sorry about that - fixed the recipe. Let me know how you like it!