The most effective method to Make Hyderabadi Biryani
1.Clean the meat. Presently in a dish, add meat, salt, ginger garlic glue, red stew powder, green bean stew glue, sauteed earthy colored onions, cardamom powder, cinnamon, cumin seeds, cloves, mace, mint leaves and lemon juice.2.Mix these fixings completely together.3.Add curd, explained spread, semi-cooked rice, saffron, water and oil. Blend it well.4.Now apply tacky mixture on the sides of the pan.5.Cover it with a cover and cook for around 25 minutes.6.Hyderabadi biryani is prepared to eat. Decorate it with bubbled eggs, cut carrots, cucumbers and serve hot —Nomaan khan
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