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My best finger lime recipe

January 13, 2011
5 Reviews

Author Notes: Finger limes are a new arrival at the Santa Monica Farmers' market. They are an extremely resin-y version of lime, with small vescicles that pop like caviar. I thought they might taste good with gin. I was right. —EarlyToBed

Serves: 1

Ingredients

  • 1 shot gin (pref. hendriks)
  • 3 pieces ice
  • 1/2 lime, juice squeezed
  • 1 splash Mr. Q. Cucumber Soda
  • 3 Finger limes, cut in half, squeeze sacs into drink
In This Recipe

Directions

  1. Put all ingredients in a tumbler. Don't mix too much. Drink.

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Reviews (5) Questions (0)

5 Reviews

Kitchen B. July 2, 2011
So looking forward to getting my finger lime consignment next weekend. I can't promise to have them with copious amounts of gin but I'll get creative. Thank you
 
Author Comment
EarlyToBed July 16, 2011
I am looking forward tol FInger Limes coming back to my market--soon I think.
Let me know how you like the drink.
 
soher529 February 14, 2011
just got a huge shipment of Finger Limes - about 2 lbs - Can't drink enough Hendriks to use them up. Have sliced them and they are soaking. Will make Finger Lime Marmelade tomorrow morning.
 
mrslarkin January 13, 2011
yum.
 
Author Comment
EarlyToBed January 14, 2011
Yes indeed it was yum--and it made me finish off my bottle of Hendriks. I liked slurping up the finger lime vescicles at the bottom of the drink, too.