Tachos (Loaded Tater Tots)

Directions

1. Preheat the oven to 425ºF.
2. Arrange tater tots in a single layer on a baking sheet. Transfer the pan of tots to the preheated oven. Bake for 30 minutes, until dark golden and crispy, or per package directions.
3. Meanwhile, place a large skillet over medium heat on the stovetop. Add ground beef to the skillet. Using a wooden or silicone spoon, brown the ground beef, using the spoon to break up the meat as it cooks. If necessary, drain any fat from the pan.
4. Add taco seasoning to the pan; Using a wooden spoon, stir to combine seasoning with beef, then follow the package directions for preparing taco meat.
5. Warm the cheese sauce in a small saucepan over medium heat, stirring occasionally, until warmed through. If using store bought sauce, follow heating directions on the container.
6. Assemble Tachos
7. Arrange baked tater tots on a large serving platter. Spoon cooked ground beef evenly over top. Top with diced tomatoes and sliced green onions.
8. Using a large tablespoon, drizzle tater tot nachos with cheese sauce, then top with jalapeno slices and chopped cilantro. Add your favorite garnishes on top. Serve immediately.