Skip to main content

Join The Table to earn rewards.

Already a member?

Serves a Crowd

Cookie Butter Chippers

by:
May 20, 2023
0 0 out of 5 stars /
0 Ratings0 total ratings /
Cookie Butter Chippers
Photo by Swara Bhatt
  • Prep time 30 minutes
  • Cook time 50 minutes
  • makes 3 1/2 dozen
Author Notes

I came across the original recipe in a favorite cookbook of mine I got several years ago. I decided to replace the peanut butter the recipe initially called for with Speculoos Cookie Butter, and honestly I prefer it this way, especially fresh out of the oven : ) —Swara Bhatt

What You'll Need
Ingredients
  • 6 tablespoons Unsalted Butter, Softened
  • 0.25 cups Speculoos Cookie Butter
  • 0.5 cups Granulated Sugar
  • 0.5 cups Packed Brown Sugar
  • 0.25 cups Applesauce
  • 1 teaspoon Vanilla Extract
  • 1.25 cups All-Purpose Flour
  • 0.5 teaspoons Baking Soda
  • 0.25 teaspoons Salt
  • 1 cup Milk Chocolate Chips
Directions
  1. In a small bowl, cream the butter, cookie butter, and sugars until light and fluffy. Beat in applesauce and vanilla.
  2. Combine the flour, baking soda, and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips.
  3. Drop by tablespoonfuls 2 inches apart onto ungreased baking sheets. Bake at 350 F for 11-14 minutes or until golden brown. Remove to wire racks.
Tags:

See what other Food52ers are saying.

Popular on Food52

Continue After Advertisement

0 Reviews

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.