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Prep time
5 minutes
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Serves
1
Author Notes
Each summer, my husband and I choose a "signature" cocktail and try different recipes each week until we've hit upon the perfect formula. This summer, it's the tart/sweet, super refreshing grapefruit Paloma. —Lisa Steele
Ingredients
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2 ounces
blanca tequila
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3 ounces
pink grapefruit juice
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1/2 ounce
lime juice
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1 ounce
simple syrup
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1 splash
grapefruit soda or sparkling water
Directions
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Sugar the rim of a lowball glass, if desired.
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Shake the tequila, juices, and simple syrup in a cocktail shaker with ice until chilled.
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Pour over ice in the glass, add a splash of soda.
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Garnish with an orange slice and fresh sprig of mint or basil.
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