National Rum Day with Ron Del Barrilito

Emily Smith

National Rum Day with Ron Del Barrilito

Photo by Emily Smith

Serves
1
Prep Time
5 Minutes
Cook Time
5 Minutes

Celebrate National Rum Day with Puerto Rico’s most famous contribution to the cocktail world. Created sometime during the 1950s, its exact origins are often debated. What’s not debatable is that its best version is made with Ron del Barrilito!

Ingredients

  • 2 ounce Ron del Barrilito Three Stars
  • 2 ounce Cream of Coconut
  • 4 ounce Pineapple Juice
  • 1 Dehydrated Pineapple

Featured Video

Directions

  • Step 1

    Combine rum, cream of coconut, pineapple juice and ice into a mixing glass, shake

  • Step 2

    Garnish with dehydrated pineapple

  • Step 3

    Enjoy!

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