Author Notes
We showed this recipe to Miss. Mayo from Tokyo Japan and she draw this beautiful cartoon for us
—pauljoseph
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Ingredients
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Banana2 nos.
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Coconut milk 1 1/2cups
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Rice flour1tbs
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Sugar2tbs
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Cardamon powder1/2 tsp
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Minced cashew 1tbs
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Ghee 1tsp
Directions
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In a heavy pan, heat the 1cup coconut milk, add sliced bananas, cook till soft.
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Add the remaining half cup coconut milk and sugar to which the rice flour and cardamom powered is mixed.
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Top with the cashews fried in ghee.
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