Chard Recipes

Green is the word, green is the way. Sautéed over medium-high heat with olive oil and red pepper flakes, or chopped and stirred into pasta with beans, chard is hard to mess up (be it Swiss or rainbow). Plenty of recipes ahead.
105 results 105 matching recipes

Roasted Sausage, Swiss Chard & Cannellini Beans

by: EmilyC
4.6 out of 5 stars (17 ratings)

Chard Agrodolce

5.0 out of 5 stars (2 ratings)

Red Chard with Festive Spices

4.7 out of 5 stars (3 ratings)

Tara Duggan's Chard Stalk Hummus

4.5 out of 5 stars (4 ratings)

Chicken, Chard, and Cranberry Bean Stew

4.3 out of 5 stars (3 ratings)

Roasted Pear and Rainbow Chard Salad

4.0 out of 5 stars (3 ratings)

Sausage and Chard Mini Galettes

4.0 out of 5 stars (3 ratings)

Chard Gratin

4.6 out of 5 stars (7 ratings)

Chinese Beef and Chard Buns

3.8 out of 5 stars (4 ratings)

Savory yet Sweet Bacon, Chard, and Walnut Tart

by: WinnieAb
4.3 out of 5 stars (4 ratings)

Warm Chard And Farro

by: aargersi
4.8 out of 5 stars (4 ratings)

Rainbow Chard Tart in a Chestnut Crust

4.0 out of 5 stars (1 ratings)

Baked Pasta with Cauliflower and Chard

by: Cordelia
3.9 out of 5 stars (8 ratings)
Showing 1-24 of 105 results