Hors D'Oeuvre Recipes

Did someone say hors d’oeuvres? These finger-food appetizer recipes are crowd pleasers. For starters: smoked salmon with cream cheese, artichoke hearts and goat cheese in puff pastry, and—a classic—pigs in a blanket.
3,711 results 3,711 matching recipes

Kim Chee Dip From Sheldon Simeon

4.5 out of 5 stars (4 ratings)

Bar Pizza-It's What You Crave

4.0 out of 5 stars (1 ratings)

Port Wine & Cheese Spread

4.4 out of 5 stars (11 ratings)

Rustic Pork Terrine

by: Food52
5.0 out of 5 stars (2 ratings)

Classic Queso Blanco, Plus 3 Variations

3.0 out of 5 stars (3 ratings)

Toni Tipton-Martin's Salmon Croquettes

by: Food52
5.0 out of 5 stars (1 ratings)

Roasted Lemons & Olives

5.0 out of 5 stars (2 ratings)

Cheesy Corn Mochi Cake

4.9 out of 5 stars (18 ratings)

Cheesy Sausage-Stuffed Jalapeños

5.0 out of 5 stars (3 ratings)

JALEPENO PEPPER BITES

by: dymnyno
4.0 out of 5 stars (3 ratings)

Patas Bravas with smoked paprika tomato sauce

by: Lucie
4.5 out of 5 stars (2 ratings)

Mission fig rolls

by: Zaid
4.0 out of 5 stars (4 ratings)

Roasted Cherry Tomato Salsa

5.0 out of 5 stars (4 ratings)

Buffalo-Style Fried Chicken Livers

5.0 out of 5 stars (1 ratings)

Basil Butter Broiled Oysters

4.3 out of 5 stars (3 ratings)

Red Pepper Soup

by: theicp
5.0 out of 5 stars (1 ratings)
Showing 385-408 of 3711 results