Japanese Recipes

Recreate your Japanese restaurant faves at home with these recipes for miso soup, chicken katsu in tonkatsu sauce, yaki udon, and soba noodles. Rice balls make for perfect picnic fare, and curry is a classic comfort food.
655 results 655 matching recipes

Tamagoyaki-Inspired Scrambled Eggs

by: Eric Kim
4.6 out of 5 stars (28 ratings)

Grilled Avocado with Ponzu Sauce

4.7 out of 5 stars (3 ratings)

Tony Kim's “Cacio” e Pepe

4.6 out of 5 stars (11 ratings)

'Tampopo' Omurice

5.0 out of 5 stars (5 ratings)

Baked Cod with Miso

by: Amanda Li
1.8 out of 5 stars (5 ratings)

Winter Soba

4.0 out of 5 stars (3 ratings)

Autumn Ramen

4.5 out of 5 stars (2 ratings)

Okinawan Taco Rice Bowls

4.7 out of 5 stars (7 ratings)

White Rice, Sort of Jiro-Style

4.0 out of 5 stars (3 ratings)

Pocky Sticks

4.0 out of 5 stars (3 ratings)

Homemade Crunchy Tempura

5.0 out of 5 stars (2 ratings)

Yakimeshi (Japanese Fried Rice)

5.0 out of 5 stars (1 ratings)

Miso Butter Onions

by: Food52
4.6 out of 5 stars (21 ratings)

Creamy Japanese Curry Udon

5.0 out of 5 stars (1 ratings)

Teriyaki & Sofrito Grilled Lobster Tails

5.0 out of 5 stars (4 ratings)
Showing 73-96 of 655 results