Lamb Recipes
We’ve got recipes for this Middle Eastern staple meat: Try cooking lamb with fresh herbs, olive oil, and yogurt sauce—or maybe a recipe for stew, braised shanks, or burgers. A little lemon zest and presto, dinner is served.
555 results
555 matching recipes
Spaghetti alla Chitarra with Classic Abruzzese Ragu
by:
Emiko
5.0 out of 5 stars
(1
ratings
)
Lamb Shoulder for Two, Condimint
by:
Joe Beef
4.0 out of 5 stars
(2
ratings
)
Baked Lamb with Cheese, Eggs and Peas (Agnello Cacio Uova e Piselli)
by:
Emiko
4.0 out of 5 stars
(4
ratings
)
Lamb Meatballs with Yogurt, Eggs, and Mint
by:
A Girl and Her Pig
4.7 out of 5 stars
(3
ratings
)
Sunday Leg of Lamb
by:
thirschfeld
5.0 out of 5 stars
(3
ratings
)
Lamb Meatballs With Tahini Sauce & Red Onion Salad
by:
Sohla El-Waylly
4.8 out of 5 stars
(8
ratings
)
Kofte Patty Melt With Turmeric-Pickled Cauliflower
by:
Asha Loupy
Welsh Cawl
by:
Claudia M. Caruana
5.0 out of 5 stars
(4
ratings
)
Stuffed Peppers With Lamb, Orzo & Halloumi
by:
Josh Cohen
4.4 out of 5 stars
(12
ratings
)
Grilled Lamb Chops
by:
Megan Litt
5.0 out of 5 stars
(1
ratings
)
Chou Farci (Stuffed Cabbage)
by:
Olivia Mack McCool
5.0 out of 5 stars
(7
ratings
)
Lamb Burra Kebab
by:
Mehr Singh
5.0 out of 5 stars
(2
ratings
)
Lamb Meatball Sandwiches With Fennel Slaw & Feta
by:
Posie (Harwood) Brien
Harissa Lamb Orecchiette With Mustard Greens
by:
Chandra Ram
4.8 out of 5 stars
(4
ratings
)
Sesame Lamb Pie
by:
Erin Jeanne McDowell
Cumin-Fennel Lamb Shoulder
by:
lallimusic
Harissa Lamb, Beans & Garlicky Greens
by:
Coral Lee
4.0 out of 5 stars
(2
ratings
)
Uzbekistan Samsa (Flaky Baked Meat Buns)
by:
Mandy @ Lady and pups
4.5 out of 5 stars
(2
ratings
)
Spiced Welsh Lamb Burger With Curried Yogurt From Dale Talde
by:
Food52
Easy Lamb Shawarma With Tahini Dressing
by:
Mary Fawzy
Basque Braised Lamb Shanks With Espelette
by:
Asha Loupy
5.0 out of 5 stars
(1
ratings
)
Lamb Burger With Caramelized Fennel & Onion
by:
Rick Martinez
5.0 out of 5 stars
(6
ratings
)
Grilled Cumin Lamb Skewers
by:
Lucas Sin
5.0 out of 5 stars
(2
ratings
)
Homeric Leg of Lamb with Blood Orange Glaze, Fregola, Feta and Mint
by:
pierino
5.0 out of 5 stars
(1
ratings
)
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