Leek Recipes

Behold: the mighty leek. It packs the flavor when charred or caramelized, pairs right up with goat cheese and lemon zest, and shines bright in a potato leek soup recipe. (Tip: You can use both the white and dark green parts.)
888 results 888 matching recipes

Oyster and Spinach Chowder with Bacon

by: inpatskitchen
4.8 out of 5 stars (5 ratings)

Nobu's Fried Asparagus with Miso Dressing

by: Genius Recipes
4.0 out of 5 stars (4 ratings)

Russ Parsons's Crisp-Skinned Salmon (Plus Creamy Leeks and Cabbage)

by: Nicholas Day
4.0 out of 5 stars (4 ratings)

Thomas Keller's Butternut Soup with Brown Butter, Sage, and Nutmeg Crème Fraîche

by: Genius Recipes
4.6 out of 5 stars (13 ratings)

Sweet Potato, Kale, and Country Ham Hash with Maple Red-Eye Gravy

by: Mary Catherine Tee
5.0 out of 5 stars (1 ratings)

Red Cabbage and Sausage Soup

by: Vicky | Things I Made Today
4.8 out of 5 stars (4 ratings)

Spring Vegetarian Cassoulet

by: Josh Cohen
4.7 out of 5 stars (6 ratings)

Vegetarian Quiche

by: LaTonya Yvette
4.6 out of 5 stars (5 ratings)

Braised Leeks

by: Erin Jeanne McDowell
4.3 out of 5 stars (3 ratings)

Twice-Baked Soufflés

by: Jessica Battilana
4.7 out of 5 stars (7 ratings)

Beans and Greens Soup

by: Sara Jenkins
4.1 out of 5 stars (7 ratings)

Northwest Smoked Salmon Chowder

by: Catherine Lamb
4.8 out of 5 stars (5 ratings)

Simple Pasta with Leeks and Scallops

by: fiveandspice
4.9 out of 5 stars (12 ratings)

Sweet Pea and Leek Pancakes

by: Kate @ Scarpetta Dolcetto
4.0 out of 5 stars (3 ratings)

Pasta with Leeks, Peas, Parmesan, and a Fried Egg

by: Erin Jeanne McDowell
4.3 out of 5 stars (3 ratings)

Pear and Smoked Gouda Cheese Dutch Baby

by: fiveandspice
4.3 out of 5 stars (8 ratings)

Spring Vegetable Jumble with Lemon-Tarragon Butter

by: fiveandspice
4.6 out of 5 stars (14 ratings)

Poule au Pot

by: thirschfeld
4.0 out of 5 stars (3 ratings)

Smoky Clams for Two

by: Summer of Eggplant
4.7 out of 5 stars (3 ratings)

Spring Vegetable Panzanella with Poached Eggs

by: Sarah Jampel
5.0 out of 5 stars (6 ratings)

Asparagus, Leek, and Ricotta Quiche

by: Erin Jeanne McDowell
4.1 out of 5 stars (9 ratings)

Couscous with Peas, Leeks, Haloumi, Pistachios & Fresh Herbs

by: Poppy's Catering
4.5 out of 5 stars (4 ratings)

Gazpacho with Spring Pesto

by: Sarah Jampel
4.0 out of 5 stars (4 ratings)

Pasta with Greek Yogurt Sauce, Green Peas & All the Herbs

by: Emma Laperruque
4.5 out of 5 stars (4 ratings)
Showing 49-72 of 888 results