Mushroom Recipes

Your wild chanterelle, portobello, and shiitake mushrooms will feel right at home in these recipes for soup, creamy sauce, pasta, and more. (We recommend stuffing ‘em with mashed potatoes, then topping with fresh thyme.)
933 results 933 matching recipes

Heirloom Mushroom Soup

by: CKReese
5.0 out of 5 stars (3 ratings)

Mushroom Ragù

4.0 out of 5 stars (4 ratings)

Warm endive, ramp, and oyster mushroom salad

by: Sagegreen
4.0 out of 5 stars (3 ratings)
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