Pasta Recipes
If tonight is pasta night, look no further: We’ve got recipes for teeny-tiny orzo, long, luscious spaghetti, and everything in between. Orecchiette recipes? Check. Pasta sauce too? Naturally. Mac and cheese? Yes, please.
3,300 results
3,300 matching recipes
Classic Chicken Piccata
by:
Linda Johnson
4.5 out of 5 stars
(39
ratings
)
Chicken Sausage Meatball and Broccoli Pasta Bowl
by:
inpatskitchen
4.7 out of 5 stars
(6
ratings
)
Pici Pasta with Dandelion Greens
by:
FamilyStyle Food
5.0 out of 5 stars
(2
ratings
)
Chickpea Fettuccine with Harissa, Kale, and Olives
by:
Lindsey S. Love | Dolly and Oatmeal
4.5 out of 5 stars
(4
ratings
)
Persian New Year's Noodle Soup
by:
Gena Hamshaw
3.8 out of 5 stars
(6
ratings
)
Michael Ruhlman's Pasta with Tomato Water, Basil, and Garlic
by:
Genius Recipes
4.3 out of 5 stars
(18
ratings
)
Zucchini Pasta Marinara
by:
Gena Hamshaw
4.0 out of 5 stars
(5
ratings
)
Martha Stewart's One-Pan Pasta
by:
Genius Recipes
3.9 out of 5 stars
(107
ratings
)
Spaghetti with Fantasy Sauce
by:
Posie (Harwood) Brien
3.4 out of 5 stars
(5
ratings
)
Spicy Thai Basil Noodle Cake
by:
Sippity Sup (Greg Henry)
4.3 out of 5 stars
(3
ratings
)
Kalamata Olive Gnocchi
by:
Food52
4.0 out of 5 stars
(2
ratings
)
Gnocchi Verde (Spinach and Ricotta Dumplings)
by:
Sarah Jampel
4.8 out of 5 stars
(6
ratings
)
Vegan Lentil Bolognese with Cashew Parmesan
by:
Gena Hamshaw
4.0 out of 5 stars
(8
ratings
)
Garganelli with Lobster and Caramelized Fennel Purée
by:
Josh Cohen
4.3 out of 5 stars
(12
ratings
)
Pepper-Crusted Filets with Ricotta Gnocchi, Shiitakes & Brown Butter-Sage Sauce
by:
Jenya | BlueGalley
4.0 out of 5 stars
(2
ratings
)
Paccheri with Swordfish Ragu
by:
Josh Cohen
4.5 out of 5 stars
(2
ratings
)
Buckwheat Pasta with Charred Cabbage, Speck, and Provolone
by:
Josh Cohen
5.0 out of 5 stars
(1
ratings
)
Beet Casunziei
by:
Sara Jenkins
4.5 out of 5 stars
(4
ratings
)
Pasta with Corn, Pea Tendrils, Prosciutto, and Summer Savory
by:
Sara Jenkins
4.0 out of 5 stars
(2
ratings
)
Spaghetti Squash with Chiles, Lime, and Cilantro
by:
Alexandra Stafford
5.0 out of 5 stars
(3
ratings
)
Bucatini all'Amatriciana
by:
Emiko
4.4 out of 5 stars
(7
ratings
)
Crispy Kale, Roasted Butternut Squash & Tomato Pappardelle
by:
Posie (Harwood) Brien
5.0 out of 5 stars
(2
ratings
)
Orecchiette With Tiny Lamb Meatballs
by:
Sara Jenkins
4.5 out of 5 stars
(6
ratings
)
Dawn Perry's Soba Salad with Cucumbers, Soft Tofu & Quick Chile Oil
by:
Sarah Jampel
4.8 out of 5 stars
(4
ratings
)
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