Pork Recipes
If pork is on the menu tonight, we’ve got recipes for you: Find creative ways to make slow cooker pulled pork, brown sugar roasted tenderloin, or chops with mashed potatoes—all right here.
2,654 results
2,654 matching recipes
Buckwheat Crepes with Ham, Comte Cheese and Apple
by:
thirschfeld
4.5 out of 5 stars
(2
ratings
)
French Poodles
by:
thirschfeld
4.0 out of 5 stars
(4
ratings
)
Schnitzel of Pork
by:
Joe Beef
4.0 out of 5 stars
(1
ratings
)
Instant Pot (Or Not) Carnitas
by:
Posie (Harwood) Brien
4.1 out of 5 stars
(8
ratings
)
Samantha Davis' Stew Peas & Jamaican Spinners
by:
Food52
5.0 out of 5 stars
(2
ratings
)
"Unstuffed" Zucchini With Pasta & Pancetta
by:
EmilyC
4.3 out of 5 stars
(4
ratings
)
Garlic-Studded Pork Shoulder With Anchovies & Calabrian Chiles
by:
Sohla El-Waylly
5.0 out of 5 stars
(7
ratings
)
Sheet-Pan Meatloaf With Apple Butter Glaze
by:
Jessica Romanowski
4.7 out of 5 stars
(3
ratings
)
Homemade Spam
by:
Romel Bruno
5.0 out of 5 stars
(5
ratings
)
Spicy Salami Spaghetti
by:
Grant Melton
4.7 out of 5 stars
(11
ratings
)
Juicy Lucía (Cubano-Inspired Juicy Lucy Burger)
by:
César Pérez
4.3 out of 5 stars
(4
ratings
)
Grilled Pork Tenderloin with Roasted Red Pepper Sauce
by:
Lori Lyn Narlock
5.0 out of 5 stars
(1
ratings
)
Honey & Smoked Paprika Roasted Carrots with Chorizo, Chickpeas, and Dates
by:
EmilyC
4.7 out of 5 stars
(16
ratings
)
Rustic Pork Terrine
by:
Food52
5.0 out of 5 stars
(2
ratings
)
Mom's Pork Soup With Peanuts & Lotus Root
by:
Jun
Mapo Tofummus
by:
Mandy @ Lady and pups
4.9 out of 5 stars
(7
ratings
)
Honey BBQ Meatballs From Will Coleman
by:
Food52
Francis Lam's Chinese American Thanksgiving Meatballs
by:
Food52
5.0 out of 5 stars
(3
ratings
)
Sonoko Sakai's Gyoza
by:
Food52
5.0 out of 5 stars
(5
ratings
)
Brown Sugar–Brined Pork Chops With Hot & Sour Peppers
by:
Emma Laperruque
4.4 out of 5 stars
(11
ratings
)
Adam Baumgart's Carnitas with Tomatillo Salsa
by:
Family Meal
4.0 out of 5 stars
(1
ratings
)
Bacon Jam
by:
Hannah Petertil
4.8 out of 5 stars
(4
ratings
)
Esteban Castillo's Michelada Ribs
by:
Food52
4.9 out of 5 stars
(9
ratings
)
Slow-Cooker Peruvian-American Pork Adobo
by:
Carlos C. Olaechea
3.8 out of 5 stars
(12
ratings
)
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