Sephardic Recipes

Sephardic recipes are a go. For Hanukkah, Passover, or Rosh Hashanah, we’ve gathered all your favorite Jewish foods. You’ll find gefilte fish, charoset, cholent, grape leaves, and megedarra to dish up.
17 results 17 matching recipes

Golden Panko Latkes With Sour Cream & Chives

by: micki barzilay
4.5 out of 5 stars (2 ratings)

Sephardic Megedarra with Garlicky Brown Rice Pilaf

by: creamtea
4.0 out of 5 stars (2 ratings)

Passover Mina with Leek and Lamb

by: Leah Koenig
3.7 out of 5 stars (3 ratings)

Garlicky Short Rib Cholent With Buckwheat & White Beans

by: Adam E Rose
4.8 out of 5 stars (4 ratings)

Sephardic Sicilian Potato Pancakes with Caramelized Orange and Sour Cream

by: LeBec Fin
4.0 out of 5 stars (4 ratings)

Quashado (pronounced qua-ja-doo)

by: cookingteach

Pomegranate-Rose Milk Pudding

by: aliyaleekong
1.0 out of 5 stars (2 ratings)

Sheet-Pan Blueberry Pancakes

by: Jessica Burke
5.0 out of 5 stars (1 ratings)

Esmae's Orange & Almond Cake

by: eva @myfrontburner
4.2 out of 5 stars (9 ratings)

Rosh Hashanah Seder, Omens or Salad

by: Nancy

Sephardi Charoset Salad

by: Stockout
4.0 out of 5 stars (2 ratings)

Sephardic Sesame Oatmeal Cookies

by: Arielle Mizrahi Design
5.0 out of 5 stars (3 ratings)

Medias - Judeo-Tuscan Stuffed Zucchini

by: Ilana Epstein

Hot Yogurt and Barley Soup

by: Amanda Hesser
4.5 out of 5 stars (4 ratings)

Tilly’s Pastelles

by: Sippity Sup (Greg Henry)

Gluten Free Bagels

by: Bread woman

Empanadas

by: Ilana Epstein
Showing 1-17 of 17 results