Stir-Fry Recipes

Pull out your wok—and bok choy, snow peas, baby corn, and bell pepper—tonight’s stir-fry night. Our recipe for Taiwanese popcorn chicken is a sure-fire hit, as are drunken noodles with soy sauce. Dinner is served.
407 results 407 matching recipes

Tofu Pad Thai

4.4 out of 5 stars (8 ratings)

Lo Mai Gai (Sticky Rice in Lotus Leaf)

by: Lucas Sin
4.5 out of 5 stars (2 ratings)

Hunan Hand-Torn Cabbage With Bacon & Chiles

by: Lucas Sin
5.0 out of 5 stars (2 ratings)

Velvet Egg White “Crab”

by: Lucas Sin
4.0 out of 5 stars (1 ratings)

Dale Talde's Mushroom Slippery Noodles

by: Food52
3.8 out of 5 stars (5 ratings)

Jichan's Tortilla Eggs

5.0 out of 5 stars (4 ratings)

Yakimeshi (Japanese Fried Rice)

5.0 out of 5 stars (1 ratings)

Moo Goo Gai Pan

5.0 out of 5 stars (2 ratings)

Pad Thai From Kris Yenbamroong

4.1 out of 5 stars (55 ratings)

Golden Coin Eggs

by: Lucas Sin
5.0 out of 5 stars (1 ratings)

Spring Vegetable Stir-Fry

4.8 out of 5 stars (4 ratings)

Thai-Style Scallops

by: WinnieAb
4.0 out of 5 stars (4 ratings)

Coquilles Cappellini

4.5 out of 5 stars (2 ratings)

Linguine with Chickpeas

4.4 out of 5 stars (11 ratings)

Honey Black Pepper Chicken Wings

5.0 out of 5 stars (2 ratings)

PAELLA

4.3 out of 5 stars (3 ratings)

Kimpira (Stir-fried Carrot & Burdock Root)

5.0 out of 5 stars (1 ratings)

Pad Thai Spring Rolls

4.5 out of 5 stars (2 ratings)

Spicy Beef with Leeks & Basil

by: HalfPint
4.3 out of 5 stars (3 ratings)

Nam Prik Pao (Chile Jam)

4.0 out of 5 stars (1 ratings)
Showing 73-96 of 407 results