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How we'd use this beauty in our own homes.
From choosing the container to burning them properly, this is our definitive candle-making guide.
An earthy, fragrant combination of spices you can tweak to your taste.
Every week, a DIY expert spares us a trip to the grocery store and shows us how to make small batches of great foods at home. Today, Brandon Matzek of Kitchen Konfidence shares his recipe for harissa, a sweet-spicy condiment that adds excitement to any meal.
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