Le Creuset
Le Creuset Enameled Cast-Iron Shallow Round Dutch Oven, 2.75QT
Sorry, this item is no longer available.
Le Creuset
Le Creuset Enameled Cast-Iron Shallow Round Dutch Oven, 2.75QT
Sorry, this item is no longer available.
Sorry, this item is no longer available.
Soup for two, please.
Le Creuset delights again with the arrival of this shallow, round 2.75-quart sized Dutch oven. It’s great news for those of us who cook in smaller batches and perfect for soup, rice, sauce, and pretty much anything—this one’s as versatile as it gets.
- Compatible with all stovetops, including induction
- Oven safe up to 500°F
- Handwashing recommended
- Cast iron for A+ heat retention and distribution
- Enameled surface never needs seasoning
- Stain, chip, and crack resistant
- Goes from oven to table
- Made in: France
- Product Warranty: Limited Lifetime Manufacturer Warranty.
- Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns
Le Creuset delights again with the arrival of this shallow, round 2.75-quart sized Dutch oven. It’s great news for those of us who cook in smaller batches and perfect for soup, rice, sauce, and pretty much anything—this one’s as versatile as it gets.
- Compatible with all stovetops, including induction
- Oven safe up to 500°F
- Handwashing recommended
- Cast iron for A+ heat retention and distribution
- Enameled surface never needs seasoning
- Stain, chip, and crack resistant
- Goes from oven to table
Meet the Maker
Le Creuset
France
If you think Le Creuset cookware is colorful, wait till you hear the history. It all started in 1925 when French founders Armand Desaegher and Octave Aubecq opened their foundry in Fresnoy-Le-Grand and gave cast iron cookware a kick of versatility by—wait for it—coating it in a porcelain enamel glaze. They created the first cocotte, or French oven, of its kind: a flame-orange pot in a sea of only black and grey. (They chose that color to mimic the look of molten cast iron—who knew?) Now, Le Creuset is still operating out of the same factory where it began, artisan-crafting pieces beloved by cooks and renowned chefs the world over.
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