Handcrafted Walnut Champlain Bowl
Wood you, wood you?
Named after a spectacular Vermont lake, this traditional bowl is hand-turned by woodworkers so each one has a little character all its own. The dark walnut grain looks downright striking as a decorative piece, but toss in some greens, and you’ll see where its star power really lies. Finished with a premium, non-toxic, food-safe, allergen-free walnut oil, it’s a real keeper (like, heirloom keeper) that’ll get just get more beautiful over time.
Photography by Ty Mecham, James Ransom
Details & Materials +-
13" Bowl is 13" in diameter x 5"H; 17" Bowl is 17" in diameter x 6"H
Care & Notes +-
Hand wash with warm soapy water after each use and dry immediately. To help maintain its natural wood, occasionally recondition your wood product with Walnut Oil.
Use of vegetable oils or mineral oils is not recommended, as these to recondition contain ingredients that may create a culture for bacteria to grow.
Shipping & Returns +-
View our Return Policy.
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
This week's Big Little Recipe is a new-fashioned fruit salad—with summery peaches and an umami-packed vinaigrette.
The creamy, chilled Filipino buko salad that transported me to childhood.
Bill Smith calls it the easiest pie recipe in the world.
A Similar Style
Elsewhere on Food52
Today’s Top StoryNigella's No-Churn Ice Cream Is a Genius Way to Chill Out
So Hot Right Now
Genius Recipes25 Genius Summer Desserts That Couldn't Be Easier
Ice Cream/Frozen DessertsHow to Make Ice Cream