Demeyere

Demeyere Stovetop Smoker

$169.99 $129.99
Demeyere

Demeyere Stovetop Smoker

$169.99 $129.99
3.6 Stars / 15 Reviews
Free Standard Shipping on Orders $149+
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Additional promotions do not apply to this item.

Whatta smoke show.

Meet the foolproof pan that’s changing our flavor game for good. Never smoked anything before? That’s OK, we’ll walk you through it: Just warm up the pan, toss in a few wood chips (mesquite is the most popular, but we’re experimenting with this sampler pack), top it off with the stainless steel insert, then add fish, poultry, brisket, fish, potatoes, cheese, onions...you get the picture. The domed lid will keep all the good stuff inside while those chips work their magic. We give it extra points for being safe to use on all stovetops, oven-proof (up to 600°F!), and dishwasher-friendly.

Ready to master your stovetop smoker? Check out the Care & Notes section for detailed instructions, and you'll be smoking like a pro in no time.

Free Standard Shipping on Orders $149+
and Easy-Breezy Returns

You've got a one-way ticket to Flavortown, just follow these steps (look for more detailed instructions in the Care section).

  • Heat things up: Warm the smoker on the highest heat until water sprinkled in the pan spatters and pops. Turn down the heat to medium and scatter a few wood chips inside (start with a couple of small spoonfuls to see how intense you like it).

  • Fire away: Snuggle the wood chamber over the chips, followed by the steam grill (the chips will ignite all on their own, no matches required).

  • Get the show on the stove: The grand finale? Add any ingredients to be smoked including fish, meat, poultry, or veggies (making sure they’re patted dry first), and top with the lid.

Whatta smoke show.

Meet the foolproof pan that’s changing our flavor game for good. Never smoked anything before? That’s OK, we’ll walk you through it: Just warm up the pan, toss in a few wood chips (mesquite is the most popular, but we’re experimenting with this sampler pack), top it off with the stainless steel insert, then add fish, poultry, brisket, fish, potatoes, cheese, onions...you get the picture. The domed lid will keep all the good stuff inside while those chips work their magic. We give it extra points for being safe to use on all stovetops, oven-proof (up to 600°F!), and dishwasher-friendly.

Ready to master your stovetop smoker? Check out the Care & Notes section for detailed instructions, and you'll be smoking like a pro in no time.

Free Standard Shipping on Orders $149+
and Easy-Breezy Returns

You've got a one-way ticket to Flavortown, just follow these steps (look for more detailed instructions in the Care section).

  • Heat things up: Warm the smoker on the highest heat until water sprinkled in the pan spatters and pops. Turn down the heat to medium and scatter a few wood chips inside (start with a couple of small spoonfuls to see how intense you like it).

  • Fire away: Snuggle the wood chamber over the chips, followed by the steam grill (the chips will ignite all on their own, no matches required).

  • Get the show on the stove: The grand finale? Add any ingredients to be smoked including fish, meat, poultry, or veggies (making sure they’re patted dry first), and top with the lid.

Meet the Maker

Demeyere

Belgium
The century-old and family-run Demeyere is known for keeping its eyes on the future, as its stainless steel, ovenproof cookware is compatible with more than just electric stovetops (induction, halogen, ceramic, you name it). Made in Belgium, aka EU headquarters, it's only natural that its pared-down aesthetic makes them a standard pick for chefs all over Europe.
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Reviews for
Demeyere Stovetop Smoker
3.6 Stars / 15 Reviews

All reviews come from Verified Purchases
3.0 Stars
Overly complicated
Unless you are really desperate for smoked food, I would give this a pass. It's complicated to use and makes a mess with ash, etc.
Verified Purchase
Submitted on: 3/26/2021 Reviewed by: Fran S. Option:
4.0 Stars
Hmmm. Could be better
It works pretty well, but their could have been a seal on the top so the smoke did not escape into the house. It did smell like smoke for a couple of days. Actually it covered the wet dog smell. Also, there was little to no information that came with the smoker. I had to look up on the internet for smoking times and other information that would have been helpful and easily included.
Verified Purchase
Submitted on: 7/28/2020 Reviewed by: Judi M. Option:
5.0 Stars
Best Salmon Ever
This smoker has been the perfect addition to our apartment kitchen. Like many who live in small spaces but love to BBQ where it’s not possible it’s nice to have this in our kitchen. We have made several things but a quick smoked salmon has been the best so far! It does not come with any info but there is plenty of info on YouTube that is very helpful! I have had no problems with this product.
Verified Purchase
Submitted on: 6/21/2020 Reviewed by: Summer Q. Option: