Pipe, rinse, repeat.

You could snag a set of disposable pastry bags...and then pick up more in a few months...and again after that… Or you could turn to these reusable (and more sustainable) pals again and again. They’re made from sturdy-yet-supple nylon, and since they can handle hot and cold foods, they’ll tackle everything from frosting and chocolate to dough and deviled eggs. Oh, and get this: They come in two go-to sizes—18 inches and 13.75 inches—and just so happen to work with all kinds of tips and nozzles (like this handy-dandy set). The icing on the cake? Every bag is a snap to clean since it’s dishwasher-safe—and thanks to that lil’ loop on the end, you can hang it up for no-fuss drying.