Hestan

Thomas Keller Insignia Stainless Steel Rondeau

$199.95$300
Thomas Keller Insignia Stainless Steel Rondeau
Hestan

Thomas Keller Insignia Stainless Steel Rondeau

$199.95$300
Free Standard Shipping on Orders $99+
Heads Up!

Psst... this pan teams right up with the universal lid from the same collection. (You'll wanna snag it too.)

Additional promotions do not apply to this item.

One-stop pot.

Some call it a rondeau, others call it a brazier or brasier. We call it our everyday anything-and-everything pot, our can-do cook’s sidekick, and ultra-versatile stovetop workhorse. Designed by acclaimed Chef Thomas Keller, it’s got a shape deep enough to hold liquid for poaching or braising, but shallow enough to reduce stocks and sauces for more flavor. A durable stainless-steel build combined with flush rivets (read: easy-cleaning) handles shaped for comfort means you’ll be turning to the rondeau again and again for everything the weekly menu sends your way. Don’t forget to add oven-roasting, frying, and simmering to its list of talents.

Let's hear it for these details:

* Sealed rims are encased with stainless steel, so they're forever dishwasher friendly and won't get sharp edges, ever.
* Flared rims give you drip-free pouring for your gravies, tomato sauces, caramels, and more.
* No-gap handle and flush rivets eliminate those toughest-to-clean spots found on typical cookware.
* Heat vent in the handle keeps the handle nice and cool as you cook up a storm.

  • Made in: Italy.
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $99+ and Easy-Breezy Returns

Some call it a rondeau, others call it a brazier or brasier. We call it our everyday anything-and-everything pot, our can-do cook’s sidekick, and ultra-versatile stovetop workhorse. Designed by acclaimed Chef Thomas Keller, it’s got a shape deep enough to hold liquid for poaching or braising, but shallow enough to reduce stocks and sauces for more flavor. A durable stainless-steel build combined with flush rivets (read: easy-cleaning) handles shaped for comfort means you’ll be turning to the rondeau again and again for everything the weekly menu sends your way. Don’t forget to add oven-roasting, frying, and simmering to its list of talents.

Let's hear it for these details:

* Sealed rims are encased with stainless steel, so they're forever dishwasher friendly and won't get sharp edges, ever.
* Flared rims give you drip-free pouring for your gravies, tomato sauces, caramels, and more.
* No-gap handle and flush rivets eliminate those toughest-to-clean spots found on typical cookware.
* Heat vent in the handle keeps the handle nice and cool as you cook up a storm.

One-stop pot.

Some call it a rondeau, others call it a brazier or brasier. We call it our everyday anything-and-everything pot, our can-do cook’s sidekick, and ultra-versatile stovetop workhorse. Designed by acclaimed Chef Thomas Keller, it’s got a shape deep enough to hold liquid for poaching or braising, but shallow enough to reduce stocks and sauces for more flavor. A durable stainless-steel build combined with flush rivets (read: easy-cleaning) handles shaped for comfort means you’ll be turning to the rondeau again and again for everything the weekly menu sends your way. Don’t forget to add oven-roasting, frying, and simmering to its list of talents.

Let's hear it for these details:

* Sealed rims are encased with stainless steel, so they're forever dishwasher friendly and won't get sharp edges, ever.
* Flared rims give you drip-free pouring for your gravies, tomato sauces, caramels, and more.
* No-gap handle and flush rivets eliminate those toughest-to-clean spots found on typical cookware.
* Heat vent in the handle keeps the handle nice and cool as you cook up a storm.

  • Made in: Italy.
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $99+ and Easy-Breezy Returns

Some call it a rondeau, others call it a brazier or brasier. We call it our everyday anything-and-everything pot, our can-do cook’s sidekick, and ultra-versatile stovetop workhorse. Designed by acclaimed Chef Thomas Keller, it’s got a shape deep enough to hold liquid for poaching or braising, but shallow enough to reduce stocks and sauces for more flavor. A durable stainless-steel build combined with flush rivets (read: easy-cleaning) handles shaped for comfort means you’ll be turning to the rondeau again and again for everything the weekly menu sends your way. Don’t forget to add oven-roasting, frying, and simmering to its list of talents.

Let's hear it for these details:

* Sealed rims are encased with stainless steel, so they're forever dishwasher friendly and won't get sharp edges, ever.
* Flared rims give you drip-free pouring for your gravies, tomato sauces, caramels, and more.
* No-gap handle and flush rivets eliminate those toughest-to-clean spots found on typical cookware.
* Heat vent in the handle keeps the handle nice and cool as you cook up a storm.