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Elizabeth Stark

Elizabeth Stark

A food writer with a passion for fresh ingredients.

Member since May 17, 2013

Recipes by Elizabeth Stark

All

Roasted Grape and Butternut Squash Salad with Kale and Parmesan

4.7 out of 5 stars (3 ratings)

Roasted Pear and Rainbow Chard Salad

4.0 out of 5 stars (3 ratings)

Napa Cabbage Wedge Salad with Apples and Buttermilk Dressing

4.3 out of 5 stars (6 ratings)

Fig and Manchego Salad with Herbed Croutons

4.0 out of 5 stars (1 ratings)

Tomato and Concord Grape Tart with a Cornmeal Black Pepper Crust

4.7 out of 5 stars (6 ratings)

Chow-chow

3.5 out of 5 stars (4 ratings)

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