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JJ Johnson

JJ Johnson

Chef and co-founder of InGrained Hospitality

Member since July 5, 2018

  • New York City

Recipes by JJ Johnson

Test Kitchen-Approved

Heirloom Tomato Salad from Harlem and Heaven

by: JJ Johnson
4.8 out of 5 stars (4 ratings)

Citrus Jerk Bass with Fonio

by: JJ Johnson
5.0 out of 5 stars (3 ratings)

The Mother Africa (Peanut) Sauce

by: JJ Johnson
4.3 out of 5 stars (6 ratings)

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