pierino

pierino

Food writer, flâneur, tifoso di Roma curva sud

Member since August 12, 2009

Recipes by pierino

Gelato Valentino

by: pierino
4.0 out of 5 stars (3 ratings)

Ears of the Lombardian Consigliere

by: pierino
4.0 out of 5 stars (1 ratings)

Puerco Bravo (Braised Pork With Spicy Potatoes)

by: pierino
4.0 out of 5 stars (4 ratings)

Risotto con Salvia e Noce

by: pierino
4.5 out of 5 stars (2 ratings)

Pomegranate Cava Sorbet, The Revenge of Ruby Heart-Stealer

by: pierino
4.0 out of 5 stars (3 ratings)

The Evasive Calçot and the Promiscuous Romesco

by: pierino
4.3 out of 5 stars (4 ratings)

Holy Smoke Santa Maria Tri-Tip With Brine

by: pierino
4.7 out of 5 stars (3 ratings)

Tu Voi Fa L'americano...

by: pierino
4.5 out of 5 stars (2 ratings)

Mysteries of Korea Town; Kalbi Style Flank Steak

by: pierino
4.0 out of 5 stars (1 ratings)

Voilà l'Été: The French 75

by: pierino
3.8 out of 5 stars (4 ratings)

Market Style Porchetta

by: pierino
5.0 out of 5 stars (1 ratings)

Uncle Fester on a Faster Vespa (espresso-chocolate gelato, Roman style)

by: pierino
5.0 out of 5 stars (1 ratings)

Melchiore’s Culingioni

by: pierino
4.5 out of 5 stars (4 ratings)

Flame Job Crespelle (con ricotta fresca e tarocchi carbonizzati)

by: pierino
4.0 out of 5 stars (2 ratings)

Fideua Visca Barça

by: pierino
4.3 out of 5 stars (3 ratings)

Roman Holiday Granita

by: pierino
4.7 out of 5 stars (3 ratings)

The Sun Also Rises Paella

by: pierino
4.0 out of 5 stars (3 ratings)

A French Twist in the Medina: Pan Tunisienne Lunch Pail

by: pierino
4.5 out of 5 stars (4 ratings)

Pan Bagnat with Radish and Tuna

by: pierino
4.0 out of 5 stars (3 ratings)

The Case of the Promiscuous Romesco

by: pierino
4.3 out of 5 stars (3 ratings)