Ella Quittner

Ella Quittner

Food52 Writer & Recipe Developer

Member since November 2, 2015

  • New York, NY

Articles by Ella Quittner

How to Stay Present, When You're Surrounded by Social Media

by: Ella Quittner

Where to Celebrate Oktoberfest—Without Buying a Plane Ticket

by: Ella Quittner

The Best Natural Sweetener for Baking Is Already in Your Cupboard

by: Ella Quittner

Soft-Scrambled Eggs That Take a Cheesy, Bacon-y Cue From Pasta

by: Ella Quittner

Why This Apple Season Has Us Extra Excited

by: Ella Quittner

The Very Useful Kitchen Ingredient You're Probably Tossing in the Trash

by: Ella Quittner

9 Fall Must-Reads From the Food52 Team (Not a Cookbook in Sight!)

by: Ella Quittner

Our New Favorite Burger Takes a Cue from Meatloaf

by: Ella Quittner

We Dare You Not to Fall in Love With These Microwave-Only Desserts

by: Ella Quittner

A Cauliflower Pizza So Delicious, You Won’t Miss the Dough

by: Ella Quittner

The Fudgy Banana-Brownie Cake You Can Eat for Breakfast

by: Ella Quittner

10 Under-$10 Pantry Staples We Can’t Live Without

by: Ella Quittner

Grain-Free Granola So Good, You Won’t Miss the Oats

by: Ella Quittner

11 Things We Can’t Wait to Make This Fall

by: Ella Quittner

This 4-Ingredient Vegan "Cheese" Makes Pasta Night So Much Better

by: Ella Quittner

Two Umami-Packed Burgers to Make ASAP

by: Ella Quittner

The Ultimate Tomato Sandwich Is Here, Get It While You Can

by: Ella Quittner

I Couldn't Figure Out How to "Dry Brush"—Until I Discovered Wellness Tutorials

by: Ella Quittner

Is Mortadella the Best Cold Cut? (Is That Even a Question?)

by: Ella Quittner

Umami Five Ways, Coming Right Up

by: Ella Quittner