katieparla

katieparla

Author of Tasting Rome

Member since March 31, 2016

Recipes by katieparla

Stuffed Zucchini Simmered in Tomato Sauce (Zucchine Ripiene alla Romana)

by: katieparla
4.0 out of 5 stars (2 ratings)

Pasta with Pecorino, Guanciale & Black Pepper (Mezze Maniche alla Gricia)

by: katieparla
4.5 out of 5 stars (2 ratings)

Castagnole (Italian Doughnuts Rolled in Sugar)

by: katieparla
4.0 out of 5 stars (1 ratings)

’Nduja in Carrozza

by: katieparla