Menu Ideas

11 Dishes for a Mediterranean Diet

By • February 27, 2013 • 1 Comment

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Many of our food and travel fantasies center around crystal seas, sunny days, and simple meals enjoyed while languishing on the coasts of Greece and Italy, those Mediterranean Shangri-Las whose residents seem to have mastered the art of living. And now, we have science to back us up. 

Researchers have now proven that the Mediterranean diet -- full of fish, olive oil, beans, nuts, and fresh produce -- decreases the risk of heart disease, which is great news for our hearts and taste buds alike. In celebration of these findings, we've compiled a list of simple, flavorful recipes that feature healthy fats, fish, and plenty of fruits and vegetables. And in honor of Italy's passion for dessert, there's even Olive Oil Gelato. Ciao, bella.

Aromatic Poached Salmon with Rye and Caper Breadcrumbs by gingerroot

poached salmon

Olive Oil Poached Fish or Shellfish by amanda

olive oil poached fish

Red Leaf Salad with Roasted Beets, Oranges and Walnuts by Theresa Parker

red leaf salad

Patricia Wells' Green Lentil Salad Recipe by Genius Recipes

lentil

Greek Salad with Fennel by merrill

greek salad

Minestrone Soup by Foodwriter97426

minestrone

Pasta con Sarde by blanka.n

pasta con sarde

Farro with Roasted Sweet Potato, Kale and Pomegranate Seeds by Ann S

farro

Meg's Marinated Mushrooms by hardlikearmour

marinated mushrooms

Preserved Lemons (a how-to!)

preserved lemons

Olive Oil Gelato by amanda

olive oil gelato

Looking to make your diet more Mediterranean? Start with these 10 fish recipes.

Comments (1)

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Karie_2

about 1 year ago Karie Engels

Tempting, tasty and good for you. Perfect!