I have a question about the recipe "Cheese Biscuits" from merrill.
What's the egg for????
Kristy is an expert at making things pretty and a former Associate Editor of Food52.
Step 5 instructs you to make an egg wash and brush it on the biscuits before putting them in the oven.
Yes, thanks. Step 5 got lost when I printed the recipe. My bad.
Granita is really, really great
Spike your granita with campari.
The craziest chip around.
7 food-filled honeymoons.
Savor the season.
This pasta's mint to be.
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Well played. You deserve a cookie.
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