All questions

A question about a recipe: Moroccan Merguez Ragout with Poached Eggs

15fb9a1c-3754-40eb-8552-1cefc44f0d0c.011910f_506

I have a question about step 3 on the recipe "Moroccan Merguez Ragout with Poached Eggs" from epicureanodyssey. It says:

"Crack the eggs over the mixture, cover and cook until the whites set, but the yolks are still soft.
"
HOW LONG DOES IT TAKE TO POACH THE EGG IN THE OVEN?

asked by Bridget Connolly over 3 years ago
1 answer 1103 views
2b00435b-fe24-44bb-afe2-ad3364f28f79.1390710_10151917400148928_1193325941_n_1_
added over 3 years ago

8-10 minutes, depending on oven temperature. Maybe add an extra egg as a "sacrificial lamb" to test.