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Urgent! A question about a recipe: Tartine Bakery's Lemon Cream

I have a question about the recipe "Tartine Bakery's Lemon Cream" from Genius Recipe

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Miranda is a contributor at Food52.

added about 2 years ago

Ooops! It looks like the question didn't make it - feel free to ask again in the comments!


Kristy is an expert at making things pretty and a former Associate Editor of Food52.

added about 2 years ago

I'd say adjust the sugar to taste if you're using sweeter citrus.

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