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Slab Galette with Swiss Chard and Gruyère

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A question about a recipe: One Pot Kale and Quinoa Pilaf

Food52_04-17-12-6173

My boyfriend doesn't particularly like chevre, would a mild feta or some other moderately creamy cheese work? Suggestions?

asked by erinrae over 2 years ago
5 answers 1218 views
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drbabs

Barbara is a trusted source on General Cooking.

added over 2 years ago

My husband doesn't like any of those cheeses, so I make this without cheese and crumble a little onto my portion if I want it. Feta definitely works.

Dsc00859_2
added over 2 years ago

Agreeing with drbabs, feta is good here.

Scan0004
added over 2 years ago

If you go through the many comments to the recipe, you find a range of suggestions. Seems like one of those recipes that invites variation, with excellent results.

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added over 2 years ago

I also don't care for chevre and always use feta. Works great!

Dsc_0048b
added over 2 years ago

I have used Israeli feta, which is a little milder, in this many times and it's terrific!