🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: One Pot Kale and Quinoa Pilaf

95e0cbd6 925c 4ae8 8bf4 5a1217c9e4ef  food52 04 17 12 6173

I have a question about the ingredient "lacinato kale, washed and chopped into 1" lengths" on the recipe "One Pot Kale and Quinoa Pilaf" from deensiebat. What is lacinto kale?

asked by stefany over 3 years ago
4 answers 2662 views
Cbfb27ea 071f 4941 9183 30dce4007b50  merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added over 3 years ago

It's a type of kale that's darker and has flatter leaves than standard curly kale
Also called dinosaur kale.

8a5161fb 3215 4036 ad80 9f60a53189da  buddhacat
SKK
added over 3 years ago

First of all the recipe is a definite keeper. Lacinato kale is also called dino kale, devils kale, tuscany kale. As Merrill says, it is flatter. Doesn't have the curly ends, and is not purple. We prefer the taste.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
Maedl

Margie is a trusted home cook immersed in German foodways.

added over 3 years ago

Add another name to its aliases: black kale. It should be coming to the market now and will remain available for the winter. For a photo see http://www.drweil.com/drw...

51d6debe 8184 4f26 9614 c25e2aa571c3  p3200173
pierino

pierino is a trusted source on General Cooking and Tough Love.

added over 3 years ago

In Italian, "cavolo nero".