🔎

Urgent! Smoked Trout: How long does it keep?

My friend Dot's son just smoked a bunch of fresh trout today on his home-made smoker. Now, she has a lot of very delicious smoked trout for a party. The worry: how long can she keep it in the refrigerator before turning it in to pate to serve at said party?

Food52_photo
Answer »
sfmiller added 11 months ago
Voted the Best Answer!

It depends on whether the fish was hot- or cold-smoked. If hot-smoked (more likely with a homemade smoker), two or three days, the same as ordinary cooked fish. If cold-smoked, a couple months.

http://www-seafood.ucdavis...

Food52_photo
ENunn added 11 months ago

thank you!

No need to email me as additional
answers are added to this question.

How you eat is how you live.
Let's eat well together.

Sign up for our useful and inspiring emails.
Get a $10 credit at Provisions, our new kitchen and home shop, launching soon!

Please enter a valid email address.

Well played.
You deserve a cookie.

We'll email you about claiming your credit and earning more by inviting friends.
Or Claim Your Credit Now