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What can you do with green tomatoes other the frying them?

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Bkpesch added over 1 year ago

Dice them up and use as a salsa with jalapeƱo onions and maybe a sweet component like mango. Or dip and coat to bake at High heat


Cynthia is a trusted source on Bread/Baking.

added over 1 year ago

I put them in cornbread:

sfmiller added over 1 year ago

Pickle them. I especially like bread & butter pickles and chow-chow with sliced green tomatoes instead of cucumbers.

Chutney. Green tomato pie, either savory or sweet (the latter is better than it probably sounds).

There are some interesting ideas here: http://www.thekitchn.com...


June is a trusted source on General Cooking.

added over 1 year ago

My aunts (both farmers' wives) made the most wonderful pies with them. Just follow a recipe for green apple pie!

inpatskitchen added over 1 year ago

Sub them for the zucchini in your favorite zucchini bread recipe.

a Whole Foods Market Customer added over 1 year ago

Pickled green tomatoes are one of my favorite things!

healthierkitchen added over 1 year ago

a little cafe near me just had some the other day in a way I've never seen: roasted halves with a buttermilk dressing.

Sam1148 added over 1 year ago

I've had something similar. With a chive buttermilk dressing, some watercress, and topped with few spoonfulls blackeyed peas and good Benton smoked bacon. It also had a couple of sliced ripe yellow cherry tomatoes too.

Panfusine added over 1 year ago

other than making Indian style tempura 'bhajia' with chickpea batter, I make a stew from them.

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