What can you do with green tomatoes other the frying them?

Dice them up and use as a salsa with jalapeño onions and maybe a sweet component like mango. Or dip and coat to bake at High heat

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Cynthia is a trusted source on Bread/Baking.

added 8 months ago

I put them in cornbread:
http://food52.com/recipes...

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Pickle them. I especially like bread & butter pickles and chow-chow with sliced green tomatoes instead of cucumbers.

Chutney. Green tomato pie, either savory or sweet (the latter is better than it probably sounds).

There are some interesting ideas here: http://www.thekitchn.com...

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ChefJune added 8 months ago

My aunts (both farmers' wives) made the most wonderful pies with them. Just follow a recipe for green apple pie!

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inpatskitchen added 8 months ago

Sub them for the zucchini in your favorite zucchini bread recipe.

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a Whole Foods Market Customer added 8 months ago

Pickled green tomatoes are one of my favorite things!

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healthierkitchen added 8 months ago

a little cafe near me just had some the other day in a way I've never seen: roasted halves with a buttermilk dressing.

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Sam1148 added 8 months ago

I've had something similar. With a chive buttermilk dressing, some watercress, and topped with few spoonfulls blackeyed peas and good Benton smoked bacon. It also had a couple of sliced ripe yellow cherry tomatoes too.

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Panfusine added 8 months ago

other than making Indian style tempura 'bhajia' with chickpea batter, I make a stew from them.

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