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Urgent! What is the best store-bought pie dough?

Having started culinary school this year, I am of course in charge of Thanksgiving prep. I'll be making several pies, so convenience products will help to expedite the work. Does anyone have any recommendations?

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Monita_photo

Monita is a recipe tester for Food52.

added 6 months ago

According to the Good Housekeeping Institute the best are Wholly Wholesome Organic Traditional 9" Pie Shells.

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