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Urgent! What is the best store-bought pie dough?

Having started culinary school this year, I am of course in charge of Thanksgiving prep. I'll be making several pies, so convenience products will help to expedite the work. Does anyone have any recommendations?

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Monita is a recipe tester for Food52 and a trusted source on General Cooking.

added over 1 year ago

According to the Good Housekeeping Institute the best are Wholly Wholesome Organic Traditional 9" Pie Shells.

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