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have been given a load of just cooked veg by restaurant. What can I do with carrots pea and potatoe quick so it's not wasted.

asked by @oceanspeed about 4 years ago
5 answers 501 views
Photo_19
added about 4 years ago

Make a frittata, or Samosas, or grab some meat, and sauté along with potatoes for a hash.

If it were me I'd go with the samosas, even if just samosa filling baked inside pita bread (for kind of a mock samosa)

Tad_and_amanda_in_the_kitchen
Amanda Hesser

Amanda is a co-founder of Food52.

added about 4 years ago

I'd just put them in the fridge -- they should last a good 5 days. The carrots and peas could be frozen. Were the veg just boiled or were they cooked in some other way?

Dsc_0048b
added about 4 years ago

Make a shepherd's pie!

Default-small
added about 4 years ago

soup or stew? Then freeze.

Cakecake
added about 4 years ago

mixed veggie are always great in shepherd's pie or pot pie: http://www.food52.com/recipes...