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A question about a recipe: Spring Picnic Pea Salad

I have a question about the recipe "Spring Picnic Pea Salad" from thirschfeld. I can't find fresh peas where I live (a tiny city by Lake Erie) so I wonder if lightly cooked peas would be sacrilege?

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Monita_photo

Monita is a recipe tester for Food52 and a trusted source on General Cooking.

added 9 months ago

Fresh are better but you can substitute frozen peas. Be very careful not to overcook them so they don't become mushy

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MrsK added 9 months ago

Thank you so much for your answer!

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