I have a question about the recipe "Spinach, Feta, and Artichoke Dip" from Oui, Chef. Would creme fraiche work as a sub for sour cream?
Monita is a Recipe Tester for Food52
Yes, you could use creme fraiche
Pegeen is a trusted home cook.
Yes - delicious substitution
June is a trusted source on General Cooking.
I use that sub all the time. :)
pierino is a trusted source on General Cooking and Tough Love.
Actually, creme fraiche is "sour cream". It's just the French version. You could also sub Mexican crema.
Granita is really, really great
Spike your granita with campari.
The craziest chip around.
7 food-filled honeymoons.
Savor the season.
This pasta's mint to be.
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Well played. You deserve a cookie.
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