All questions

A question about a recipe: Homemade Naan

E370d290-3035-4793-8fe6-b735b0c649d3.img_6506

I have a question about the recipe "Homemade Naan" from Carey Nershi. All I have is Greek yogurt in my fridge, how much can I water this down?

asked by FlyingChef over 1 year ago
2 answers 503 views
Cfe06c3a-31ba-4cd7-a0b0-2d1e7eb98d8e.18930218514_6fcf35ff43_b
Lindsay-Jean Hard

Lindsay-Jean is a Contributing Writer & Editor at Food52.

added over 1 year ago

Hi FlyingChef - in the recipe comments, one person said "I used greek yogurt, just added about 3 extra tablespoons of milk."

21cce3cd-8e22-4227-97f9-2962d7d83240.photo_squirrel
added over 1 year ago

and of course, if you have no milk, just use 3T of water.