I have a question about the recipe "Fresh Sriracha (aka, home made 'Rooster')" from edamame2003.I am not familiar with palm sugar-is this like turbinado?and if I can,t find what is a great substitute?Thanks
You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.