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A question about a recipe: Banana Bread from Merrill

What are the darken spots/areas? Usually, banana bread has finely chopped walnuts that appear like dark spots, but this has no nuts.

Banana_bread
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AntoniaJames is a trusted source on Bread/Baking.

added almost 3 years ago

Looks like very ripe banana to me, but that's just a guess . . . . . . . ;o)

Dscn2212

Cynthia is a trusted source on Bread/Baking.

added almost 3 years ago

Second the motion.

Merrill

Merrill is a co-founder of Food52.

added almost 3 years ago

Yes, it's just the dark fibers from the fruit -- you know, the ones you see in the center of a banana?

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