All questions

A question about a recipe: Banana Bread from Merrill

Banana_bread

What are the darken spots/areas? Usually, banana bread has finely chopped walnuts that appear like dark spots, but this has no nuts.

asked by sissyll over 3 years ago
3 answers 1688 views
New_years_kitchen_hlc_only
AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

added over 3 years ago

Looks like very ripe banana to me, but that's just a guess . . . . . . . ;o)

Dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added over 3 years ago

Second the motion.

Merrill
Merrill Stubbs

Merrill is a co-founder of Food52.

added over 3 years ago

Yes, it's just the dark fibers from the fruit -- you know, the ones you see in the center of a banana?