Tart
Advice, Questions, and Discussions about Tart
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I'm trying to find the fig tart recipe where Browned Butter Ice Cream was recommended as topping.
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I'm looking for an impressive Valentine's Day dessert to make without a mixer!
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Hi - I'm making a galette. Should fruit be at room temperature or is fridge cool fruit ok?
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Writing from The Plain Dealer newspaper in Cleveland. Can I reprint this recipe: https://food52.com/recipes/38593-savory-apple-tart-flambee .
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How long can sugar pie last unrefridgerated?
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Question about recipe: Cinnamon Chocolate Tart
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What's up with this tip for poaching pears?
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Can I make a pumpkin pie in a tart pan? I am using a pate brisee crust.
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What do I serve with an apricot-berry tart? For brunch?
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How to fix sour taste from Cream of Tartar?
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Made a chocolate pecan tart and it is very, very hard this morning. Anything I can do to fix it?
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Can I turn a pie recipe into a tart recipe?
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Is there any problem with baking a pie in a 9" cake pan?
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