Hotline Topics
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If I am doubling a creme brûlée recipe, what does that do to the baking time?
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do you know how long i would bake the pie for if I used a 8 3/4 in pie pan?
Recipe Question For: Best Pumpkin Pie From Meta Givens -
About how long will it take cook a 20 pound turkey? Every year I go by the guidelines and it always takes longer!!!!
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I am making rolls recipe says can be refrigerated 30 minutes to six hours, can I be 12 hours
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Alternative baking dish for pie? I am making two pies Saturday but do not have pie plates (have round cake pans). Thanks!!
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I want to make crispy shallots to top my green bean casserole. Can I make them ahead of time or will they get soft by tomorrow?
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Pecan pie
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Should I peel potatoes for potato salad or not?
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Should I peel potatoes for potato salad or not?
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can I prepare them a day ahead? If so how should I store them?
Recipe Question For: Pan Roasted Brussel Sprouts -
Help! I'm cooking two turkey breasts for Thanksgiving. One is 8.6lbs the other 8.4lbs. How long do I cook them? For 8.6 lb or combined 17lb
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Does anyone have a good coconut pie recipe that's cooked on stovetop and topped with egg white merg I am in Hawaii and my cookbooks are in Te
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Rolling out pie dough
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Why do dry brine recipes require turkey to be bagged when it's also recommended for the turkey to sit in fridge uncovered to achieve crispy skin?
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Has anyone tried this with a butterflied bird? Any adjustments I should make other than timing? If I throw the apples in the pan under it, they s...
Recipe Question For: Bacon Bird With Turkey Neck Gravy -
I'm having potato pancakes tonight for dinner as its the first night of Hanukkah. What are some good things to go with it besides applesauce?
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A recipe calls for 2 tablespoons of fennel seed. I need to use ground fennel instead, but don't know how much to use. 2T or something else?
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I bought a "Fresh" turkey, but it was pretty hard. I submerged it in a brine in the fridge yesterday (Tuesday noon). I flipped it this morning to eve
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Making hot pepper sauce from left over peppers from garden. Is it okay to leave the steams on? (I like the look in the jar)
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Brussels Sprouts
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