Hotline Topics
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The warm-weather cocktails you'll be making this weekend
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What should I do with excess milk and eggs?
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What are your favorite low-maintenance indoor plants?
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There is no baking powder listed in the ingredients, yet it is in the instructions. Help!
Recipe Question For: Gluten-Free Buckwheat Cacao Banana Bread Loaf -
WHERE is the egg used in the recipe???
Recipe Question For: No bake date cookie balls -
gluten-free golden mountain sauce
Recipe Question For: Pad See Ew With Tofu -
How much crushed tomatoes to add?
Recipe Question For: Lasagne alla bolognese -
Would this be able to be served at a picnic? More of a "room" temp question.
Recipe Question For: Speedy Shrimp With Horseradish Butter -
Which caramel sauce do you use?
Recipe Question For: Pad See Ew With Tofu -
Baking projects that kids love (and are ok for you, too)
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Hello, this recipe sounds and looks amazing. I thought about 'dry' brining the pork chops about 12 hours before grilling them. Just curious if the dry
Recipe Question For: Brown Sugar–Brined Pork Chops With Hot & Sour Peppers -
Can someone tell me what 1/8 ounce in baking soda is equal to in teaspoons?
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What are the summery side dishes you can't wait to make?
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Food processor vs blender for whipping cream?
Recipe Question For: No-Churn Butter Pecan Ice Cream -
The dish is BUTTERNUT SQUASH frittata. I do not see when/how the squash is added. Am I missing something?
Recipe Question For: Butternut Squash Fritatta -
Can I make a simple syrup with finely ground lavender?
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I'd like to pump up the coconut flavors
Recipe Question For: Coconut Tres Leches -
Stovetop grilled fish - recipe for disaster?
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Party menu feedback.wanted for duel birthday party for 85 yr old mom and 28 yr old daughter.... duel
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Your best Father's Day menu ideas
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