Make Ahead
Muesli with Lemon and Dates
Popular on Food52
4 Reviews
EmilyMarieC
January 25, 2015
This is SO good. I didn't even let it sit overnight but just for about 10 minutes before eating and it was delicious! I also added a little bit of cardamom to go with the Middle Eastern theme of lemon, pistachio, and dates.
alexia S.
January 21, 2015
ohhh just thinking about making this with orange zest and toasted hazelnuts... YUM
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